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Frito, cocido o revueltos, el huevo está cada vez más presente en la dieta de los nicaragüenses. Y eso es fruto de una agresiva campaña que la industria avícola ha impulsado en los últimos años hasta lograr que la demanda per cápita se ubique hoy…
En el primer trimestre la industria avícola creció más de lo esperado. Según la Asociación Nacional de Avicultores y Productores de Alimentos (Anapa) entre enero y marzo de este año la industria ha experimentado un crecimiento del ocho por ciento, mayor al cinco por ciento…
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